From Friday 27th November 2026, we’re bringing a festive twist to the tapas table. Our legendary three-course tapas tasting menu returns for the season (Minimum 15 guests) — six starters, five mains, and a selection of desserts, each one dressed up for Christmas. It’s the same sharing spirit that’s always been at the heart of Street Cafe, just with a little more sparkle. Whether it’s the office party, a family get-together, or an evening with friends, pull up a chair and let the table do the talking.
What we offer
- Three course tapas tasting menu with 6 starters and 5 mains for £39.95 per person.
- Menu attached below
- Starters
- CHARCUTERIE Cured serrano ham, aged manchego, breadsticks & marinated olives
- RUSA SALAD Ensaladilla rusa — creamy potato salad with tuna, egg & peas
- AUBERGINES STUFFED Roasted aubergine, whipped feta & garlic, finished with fresh herbs
- PADRON PEPPERS Blistered & salted, Galician-style — a few will bring the heat
- SPANISH TORTILLA Traditional potato & onion omelette, slow-cooked to a golden finish
- PIGS IN BLANKETS Smoky bacon-wrapped chipolatas with a rich cranberry sauce
- Mains
- CHICKEN & CHORIZO SKEWERS Chargrilled chicken & smoky chorizo, skewered with pepper & onion
- YORKSHIRE PUDDINGS Crisp Yorkshire puddings topped with rare roast beef & horseradish sauce
- GAMBAS AL AJILLO Sizzling king prawns in garlic, chilli & parsley oil
- JAMÓN CROQUETAS Crisp, golden croquetas filled with creamy jamón béchamel
- GOAT’S CHEESE SALAD Warm goat’s cheese, mixed leaves, walnuts & honey dressing
- Dessert
- ALMOND CAKE (gf) Moist almond sponge with clotted cream & fresh strawberries
- BASQUE CHEESECAKE (gf) Burnt Basque-style, silky centre, berry compote & fresh strawberries
- CHOCOLATE FONDANT Warm, with a molten centre & a scoop of vanilla ice cream
- ICE CREAM Two generous scoops — vanilla, strawberry or chocolate
- Check allergen information HERE

